SHURUVAT (APPETIZERS)

VEGETABLE SAMOSAS 3.95
(Turnovers filled with mildly spiced potato and garden peas, fried to golden perfection)

PAKORAS – Mix/Chili/ Paneer 4.95
(Mix of chickpeas flour, vegetables, spices, herbs and potato/ chili/ cottage cheese)

ALOO PAPRI CHAAT 4.95
(Tongue tickling combination of yogurt, mint and tamarind chutney with crispy crackers, potatoes and chickpeas)

CHICKEN PAKORAS 5.95
(Chicken tenders marinated with cumin and coated with a crunchy batter)

BHEL PURI 4.95
(A tangy, popular mix of rice crispies, tomatoes and onions with chutneys)

GOL GUPPAS 4.95
(Puffed pooris stuffed with spicy Indian sprouts, tangy sauce and spicy water)

SAMOSA CHAT 5.95
(Samosa with accompaniments, bound to impress!)

CHICKEN 65 6.95
(Strip of chicken cooked in spicy yogurt and tempered with whole red chili and curry leaves)

CHAPLI KEBAB 7.95
(Minced lamb patties mildly flavored with fresh herbs and cooked in a clay oven on skewers served with mint chutney)

FISH AMRITSARI 7.95
(Batter fried North Indian Style fish served on a bed of onion rings, lemon wedges and cilantro)

SHRIMP KOLIWADA 7.95
(Shrimp marinated in an authentic Indian red masala and deep fried)

JHINGA TAKATAK 8.95
(Sauteed shrimp with garlic and white wine)

FISH TIKKA ACHARI 8.95
(Melt in the mouth fish starter with pickle flavors)

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SHORBE ( SOUPS)

MULLIGUTWANY SOUP 3.95 (Traditional lentil soup flavored with herbs and mild spices)

TOMATAR RASSAM 3.95
(Spicy soup made from tamarind broth, tomato pieces, black pepper (Milagu) and spices)

MAKKI AND GARLIC KA SHORBA 3.95
(A delicate cream soup blended with fresh roasted corn and garlic finished with Indian herbs and spices)

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KABABS CORNER
(Tandoori Sizzlers)

TANDOORI CHICKEN 9.95
(Spring chicken marinated in red Indian spices and yogurt and cooked to perfection in clay oven)

CHICKEN TIKKA 9.95
(Boneless pieces of chicken marinated in red yogurt sauce and cooked in charcoal oven)

CHICKEN HARIYALI TIKKA 9.95
(Cubes of chicken marinated in green yogurt sauce and cooked in charcoal oven)

CHICKEN MALAI KABAB 10.95
(Boneless chicken pieces marinated in spices, cheese and cream cooked in a tandoor)

KASHMIRI KABAB 10.95
( Boneless pieces of chicken coated with saffron flavored eggs cooked in clay oven)

PATIALA LAMB CHOPS 12.95
(A delicacy of marinate lamb chops in authentic herbs and spices marinated and barbecued)

RESHMI KABAB. 10.95
( Minced chicken seasoned with chopped ginger, onion and spices rolled over a skewer and barbecued)

LAMB SEEKH KABAB 12.95
( Minced lamb mix with onion, mint, chilies and spices rolled over skewer and barbequed)

KASTOORI PANEER TIKKA 8.95
(Cubes of fresh cottage cheese marinated in cilantro and mint base yogurt and flavored with kasoori methi)

TANDOORI ACHARI KHUMB 9.95
( Button mushroom delicately marinated in Indian Pickle and herbs cooked to perfection)

VEG CHILI MILLI KABAB 8.95
(Minced vegetables and cottage cheese grilled to perfection)

GURU’S SPECIAL SEEKH KABAB 12.95
(A unique concoction of chicken and lamb mince cooked together on a seekh grilled in a tandoor)

TANDOORI POMFRET 12.95
(Specialty Indian fish marinated in spiced yogurt and roasted in clay oven)

JHINGA AFTABI 12.95
(Shrimp marinated in an authentic spiced yogurt and herbs and grilled in clay oven)

TANDOORI LOBSTER 16.95
(lobster cooked in aromatic tandoor spices)

TANDOORI SUBZ PLATTER 14.95
(Assorted vegetables marinated in our chef’s special tandoori sauce, grilled in the tandoor)

TANDOORI DELUXE 18.95
(Guru’s special Assorted non-veg kababs)

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TENDER MURGI CORNER
(Exquisite Chicken Specialities)

CHICKEN TIKKA MASALA 9.95
(Cubes of boneless chicken tikka cooked in red tomatoes sauce finished with butter and fresh cream)

SHAHI CHICKEN KORMA 9.95
\(Boneless cubes of chicken cooked in our Special Saffron and Cashew nut sauce)

CHICKEN SAAGWALA 10.95
(Broiled chicken pieces cooked with Spinach, tomato and ginger, tempered with cumin seeds)

CHICKEN CURRY 9.95
( Boneless chicken cooked in fresh onions, ginger, garlic, tomatoes ,herbs and spices)

CHICKEN VINDALOO 9.95
(A Special for the lovers of hot spicy food, a delicious combination of vinegar, marinated chicken cubes cooked in a special hot sauce)

MURGH METHI MALAI 9.95
(A delicate combination of chicken with fresh fenugreek and spices)

CHICKEN JALFREEZE 10.95
(Diced chicken cooked with green chili, tomatoes and onions in a hot spicy sauce)

CHICKEN CHETTINADU 9.95
(Boneless chicken with ground spices & coconut)

MURGH KADAI 10.95
(Chicken cooked in an authentic “Kadai” masala and finished with cream and butter)

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SHAHI GHOST
(Tender Lamb Delicacies)

LAMB ROGAN JOSH 12.95
(Tender juicy lamb pieces cooked Kashmiri style with the best of spices on a slow fire)

LAMB VINDALOO 12.95
(A Portuguese lamb Specialty, cooked with chilies, hot spices and vinegar)

LAMB CHOP KORMA 14.95
(An exotic preparation of tender lamb chops cooked in a spiced creamy sauce)

BHUNA GHOST MASALA 12.95
(Small tender boneless pieces of lamb cooked with onion, garlic and bell pepper)

SAAG GHOST/ GOAT 12.95
(Tender lamb sautéed with freshly chopped spinach and spices)

ACHARI GHOST 12.95
(Tender lamb pieces cooked with a delightful combination of pickling spices)

LAMB KHEEMA MUTTER 12.95
(Ground lamb cooked with green peas, herbs and spices)

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OCEAN CURRIES
(Samunder Se)

FISH MOULLI CURRY 12.95
(A South Indian Specialty, tender fish cooked in a rich coconut gravy and onions, tomatoes, curry leaves and a special blend of spices)

MACHLI HARA MASALA 12.95
(A Specialty from Eastern India, boneless fish cooked in a green masala of coriander, mint, green chilies and curry leaves)

JHINGA MASALA NIZAMI 14.95
(Shelled shrimp cooked in a rich and spicy sauce and fresh herbs)

SHRIMP CURRY/VINDALOO 14.95
(Shrimp prepared in a mild or spicy gravy)

CRAB MASALA 16.95
(Crab prepared in a chef’s Special sauce of tomatoes, garlic and ginger)

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SABZI MARKET (VEGETABLES)

MALAI KOFTA 8.95
(Homemade cottage cheese and vegetable dumplings, simmered in a rich curry sauce)

NAVARATAN KORMA 8.95
(A mélange of vegetables cooked in a mild sauce0

SAG PANEER/SAG ALOO 8.95
(Flavorful blend of Spinach and Cottage cheese or Spinach and Potatoes)

CHOLE PESHAWARI 8.95
(Chick peas and diced Potatoes cooked in a traditional Punjabi Style)

PANEER PASANDA 9.95
(Homemade cheese stuffed with authentic spices, simmered in curry, finished in cream)

BAIGAN BHARTA 8.95
(Baked eggplants pureed and finished in a pan with tomatoes, onions, and herbs)

ALOO GOBI 8.95
(Potatoes and Cauliflower tossed with ginger and cooked over slow fire with a delightful combination of herbs and spices)

BHINDI MASALA 9.95
(Tangy preparation of dices okra tossed with onion, tomatoes and spices)

MUTTER METHI MALAI 8.95
(A Combination of fenugreek, cottage cheese and garden peas in rich yellow gravy, a vegetarian delicacy)

PANEER BHURJEE 9.95
(Homemade cottage cheese, mashed and cooked with onion, tomatoes and spices)

SUBZ LAJWAAB 8.95
(Mix vegetables, mushrooms and cottage cheese in a interesting red gravy)

MUTTER PANEER/ MUTTER ALOO 8.95
(Garden fresh peas cooked with homemade cheese of potatoes)

PUNJABI KADHI PAKORA 8.95
( Yogurt based yellow sauce cooked with whole red chilies and pakora)

SARSON DA SAAG 8.95
(North Indian preparation of chopped fenugreek and spinach seasoned with Special Spices)

DAL MAKHANI 8.95
(Black lentil cooked overnight on a very slow fine flavored with butter, cream, tomatoes and spices)

YELLOW DAL TADKAA 8.95
(Yellow lentils cooked and finished with tempering of chopped onions, tomatoes, red chilies, garlic and butter)

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BASMATI CHAWAL DE KHAZANE
(Rice and Biryani’s)

AKBARI MURGH BIRYANI 11.95
(A traditionally cooked basmati rice with chicken, Indian herbs and Saffron, garnished with sliced egg and served with raita)

DUM GOSHT/ GOAT BIRYANI 12.95
(Succulent pieces of lamb/ goat cooked with basmati rice over a low fire with Indian herbs and exotic Indian spices)

SHRIMP BIRYANI 14.95
(Rice cooked with shrimp flavored with herbs, spices and nuts)

MUGHLAI VEGETABLE BIRYANI 11.95
(Biryani rice cooked with seasoned vegetables, herbs and spices)

KASHMIRI PULAO 6.95
(Saffron flavored rice cooked with dry fruits)

LEMON RICE 5.95
(Lemon flavored basmati rice)

JEERA RICE 3.95
(Freshly boiled rice flavored with cumin seeds)

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BREADS

NAAN 2.95
(Bread made with white flour baked in a tandoor)

TANDOORI ROTI 2.50
(Whole wheat bread baked in a clay oven)

GARLIC BUTTER NAAN 3.95
(Refined flour bread topped with roasted garlic and cilantro)

LACCHA PARATHA 3.95
(Layered whole wheat buttered bread)

ALOO/GOBI or PUDINA PARATHA 3.95
(A whole wheat bread stuffed with your choice of herbed veggies baked in a clay oven)

CHEESE NAAN/ MANGO NAAN 4.95
(A Chef’s Special Bread with a choice of Shredded Cheese or Mango fillings)

KEEMA/ CHICKEN TIKKA NAAN 4.95
( Minced Lamb or Chicken Tikka mix with spices and herbs stuffed in a refined flour bread)

ROOMALI ROTI 3.95
(An exotic preparation of thin Indian bread)

PANEER / ONION KULCHA 3.95
(Refined flour bread stuffed with choice of Spiced onion or Spiced grated cottage cheese)

BHATTURA/PURI 3.95
(Puffy bread made with white or whole wheat flour, rolled and deep fried)

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KHANE KE SATH
(Accompaniments)

RAITA 2.95
(A Special yogurt mix made to your choice of Onion, Tomatoes, Pineapple, Cucumber, Boondi, Beetroot, Mint, Seasoned with salt, pepper, chilies and cilantro)

MASALA PAPADAM 2.95
(Lentil crisp topped with chopped onion and tomatoes, garnished with fresh cilantro)

GARDEN GREEN SALAD 3.95
( Garden fresh sliced onion,tomatoes and cucumbers seasoned with salt,pepper,lemon juice and cilantro )

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DOSA JUNCTION
(South Indian Specialties)

SADA/PLAIN DOSA 6.95
(Crepe made from rice and lentils served with sambar)

MASALA DOSA 8.95
(Crepe filled with potatoes, peas and nuts mixture)

UTTAPAM 7.95
(South Indian style of Pancakes topped with onion, tomatoes, green peas and cilantro)

IDLI 6.95
(Light and fluffy steamed lentil cake)

MEDU VADA 6.95
(Spicy and lightly sautéed doughnuts made of lentils)

GURU’S SPECIAL BUTTER PAPER DOSA 8.95
( A Chef’s special dosa with your choice of stuffing, chilli chicken,lamb keema,paneer bhurji,chilli vegetables, potatoes masala )

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